Raw Nut Meat Lettuce Wraps

Raw Nut Meat Tacos

Source: theblissfulchef.com

Course: Main Course

Serves: 1

Ingredients

• Lettuce leaves
• Tomatoes
• Avocado, Carrot Cucumber
• Salsa
• Whatever you like on your tacos
• Makes about 2 cups "meat
• 1 cup almonds soaked 2 hours
• 1 cup walnuts soaked 2 hours
• 1 tablespoon chili powder
• 1 tablespoon cumin
• 1 teaspoon coriander
• Dash garlic powder or fresh garlic to your liking
• Dash cinnamon
• Dash cayenne for a spicy meat
• 1 tablespoon balsamic vinegar
• 1 tablespoon tamari if you are soy-free use a dash of sea salt to season

Directions

1. Nuts can be soaked together. After 2 hours drain nuts. Blend in a food processor (not blender) for about 20-30 seconds to get the nuts chopped well. Add the rest of the meat ingredients and blend, scrapping down the edges of the bowl a few times to incorporate all the ingredients. Blend until your preferred level of chunkiness. I like my meat crumbly and not a smooth paste (see photo). Season with salt if needed.
2. Pile the meat into the lettuce leaf with toppings and enjoy!

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